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    Picante

    Member since Jun 2008

    Chef #859301

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    30 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Simple Roasted Butternut Squash Cinnamon Soup

    Handle
    Tuesday, Oct 11, 2011 on Food.com
     |  38 Reviews  |  By Liza at Food.com
    LinMarie says:

    "This was wonderful! I omitted the cinnamon and sprinkled some cayenne, instead. I'm not a big cinnamon and savory fan. Thanks, so much for the recipe! It's a keeper!"

    Reviewed Wild Rice for 2

    Handle
    Saturday, Nov 13, 2010 on Food.com
     |  1 Reviews  |  By Chef #429816
    LinMarie says:

    "I made this last night with dinner. It came out perfect! I added a bit of vermouth before I added the water to give it a little kick. Thanks for sharing!"

    Reviewed Beignets

    Handle
    Tuesday, Feb 16, 2010 on Food.com
     |  19 Reviews  |  By CookbookCarrie
    LinMarie says:

    "My 4 year old and I just made a half batch of these for our Mardi Gras breakfast. Although I didn't have evaporated milk, I substituted whipping cream, they turned out great! I guess I need to make sure I have evaporated milk next time. I also only let them rise for 1/2 hour. Next time though, I'll be on the ball and do them accordingly...I'm ..."

    Reviewed Traditional Buttery French Croissants for Lazy Bistro Breakfasts

    Handle
    Thursday, Jan 21, 2010 on Food.com
     |  (1 person found this helpful) |  21 Reviews  |  By French Tart
    LinMarie says:

    "It was a dark and stormy day...perfect day to make croissants! My 4 year old daughter and I made these. They are extremely easy, I weighed most of the ingredients so the metric conversion wasn't a problem for me. The tutorial was great. I made croissants once before and it ended up a big headache. These are delicious. We made six regular and..."

    Reviewed Paula Deen's Molten Lava Cake

    Handle
    Friday, Dec 25, 2009 on Food.com
     |  28 Reviews  |  By Jenn1980
    LinMarie says:

    "Awesome!! Wonderful Christmas Eve dessert. Thanks so much!"

    Reviewed Chocolate Snowflake Cookies (Chocolate Crinkles / Crackles)

    Handle
    Monday, Dec 14, 2009 on Food.com
     |  69 Reviews  |  By Mirj
    LinMarie says:

    "This was always a Christmas favorite in our house. My Mom's been baking these for well over 50 years. It's a keeper and I'm happy that it's on this site. I've been making them with peppermint extract instead of vanilla. Yum!"

    Reviewed Stir-Fry Chicken With Garlic Sauce

    Handle
    Wednesday, Jun 10, 2009 on Food.com
     |  (2 people found this helpful) |  110 Reviews  |  By CoffeeMom
    LinMarie says:

    "Well, first of all, I didn't read the whole recipe. I didn't realize I was supposed to marinate the chicken in the sauce for 2+ hours. I also forgot to add the cornstarch while I was pouring the sauce in. I quickly added the cornstarch to the remaining sauce. I used chopped up bok choy, onions, zucchini, and some green onions, as well as chick..."

    Reviewed Chicken Marsala

    Handle
    Tuesday, May 26, 2009 on Food.com
     |  144 Reviews  |  By Kathie O
    LinMarie says:

    "I love this recipe! I made the extra sauce and it turned out wonderful. Next time I'm going to add shallots. Thank you so much for posting!"

    Reviewed Homemade Beef Jerky

    Handle
    Thursday, Oct 9, 2008 on Food.com
     |  56 Reviews  |  By Cindy in PA.
    LinMarie says:

    "Wow!! This is wonderful. I don't think I'll ever buy beef jerky again after tasting this. I used a 2 pound london broil and sliced it with a serrated knife while it was still frozen. I used the same amount of ingredients because I like to make sure I have enough marinade/sauce. I added 1/2 cup of brown sugar to this to sweeten it up a bit. N..."

    Reviewed Cake Flour Substitute

    Handle
    Thursday, Oct 9, 2008 on Food.com
     |  89 Reviews  |  By Lennie
    LinMarie says:

    "Thanks so much for this recipe! I was in a jam and googled cake flour substitute and this came up. I guess I should have just zaared it first! :O)"

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