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    Peter Wendt

    Chef #8619

    Joined: Apr 22, 2001

    5 reviews by Peter Wendt

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Fannie Farmer's Scalloped Potatoes
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      |  By Mysterygirl

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    "Great taste, Very easy to make, I made these variations, I ground Left over baked Ham with Kitchen Aid Grinder coarsest grind. About 1 1/2 cups... also Cheddar cheese shredded. about 1 1/2 cups layered each item as indicated in ham then cheese. I also used Pam Cooking Spray instead of butter to grease pans I sprayed the layered potatoes lightly wi..."

    Jan 31, 2005 on Food.com

    Recipe #15038

    Reviewed Sour Cream Coffee Cake
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      |  By bert

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    "I've made this a few times and come back to this one as it's the best so far..... We have two ovens each one requires a adjustment to most times listed in recipes back and temp times... I bought a oven temp that I set into the oven... surprise is that listed temp on oven controls isn't always the actual temp. Placement of rack top to bottom also ..."

    Dec 28, 2004 on Food.com

    Recipe #18124

    Reviewed Boston Baked Corn
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      |  By ratherbeswimmin'

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    "Family of 7 devoured Simple to assemble. I microwaved the diced bacon on paper towels to reduce fat content. after combining ingredients, divided in half used emersion blender and chopped 1/2corn & bacon.not to pur'ee I used frozen corn extended bake time about 30 min subed 1/4cup Sweet and hot prepared mustard. requested by 5 kids again... a hit..."

    Jan 9, 2004 on Food.com

    Recipe #27490

    Reviewed Spareribs with Barbecue Sauce-Pressure Cooker
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      |  (2 people found this helpful) |  By Dib's

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    "Great flavor second time I made it I used "Pataks" spicy ginger curry sauce instead of Worce.. and added a 1/4cup dark natual brown sugar. The orignial is great more standard flavor my variation different...The resultant consistancy of liquid after cooking needed to be thickened for use ..I want to try cooking longer to see what effect it has..The..."

    Jul 2, 2003 on Food.com

    Recipe #16753

    Reviewed Oliveau Salad Dressing
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      |  (6 people found this helpful) |  By Josette Jackson

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    "Great simply prepared. classic."

    Apr 22, 2001 on Food.com

    Recipe #8661

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