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    Member since Jun 2008

    Chef #863904

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cheese Eggs

    Thursday, Sep 3, 2009 on
     |  10 Reviews  |  By firefly68
    LinMarie says:

    "the chives make this recipe. i had to make this without them though when i made them for my partner as he is not a fan of herbs"

    Reviewed Scrambled Eggs in a Bowl

    Thursday, Sep 3, 2009 on
     |  12 Reviews  |  By Krsi Sue
    LinMarie says:

    "as i am yet to try this i will refrain from starring this recipe just yet. but i will say this sounds a great recipe and i will try this - should be a nice and easy thing to make for my toddler on those cold mornings or even as a side with his dinner! thanks for the idea:)"

    Reviewed Homemade Crayons

    Thursday, Sep 3, 2009 on
     |  11 Reviews  |  By Mom2Rose
    LinMarie says:

    "since my oven is still waiting to be repaired i am going to try melting the wax on the stove top otherwise this this is a really good and somewhat original idea (i know i never thought of it!)"

    Reviewed Pizza Fritta (Fried Pizza Dough)

    Thursday, Sep 3, 2009 on
     |  6 Reviews  |  By Phil Smith
    LinMarie says:

    "very good had never done this before. my partner put cheese on top as soon as it came out of the pan. it melted beautifully and made a great tasting snack!"

    Reviewed Angels Easy Breakfast Burritos

    Wednesday, Sep 2, 2009 on
     |  (1 person found this helpful) |  5 Reviews  |  By 2Newlyweds
    LinMarie says:

    "i had to take out the tater tots as my oven died :( but it was still pretty good:)"

    Reviewed Katelyn's Southwest Breakfast Skillet

    Wednesday, Sep 2, 2009 on
     |  1 Reviews  |  By CalgaryHealthyCook
    LinMarie says:

    "sounds great!i should also think this would make a great dinner side."

    Reviewed Pigs in a Blanket/Sandwich Press Style

    Wednesday, Aug 26, 2009 on
     |  (1 person found this helpful) |  2 Reviews  |  By Tish
    LinMarie says:

    "would never have thought to use sandwich press this way! thanks for the idea TIsh!"


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