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    Chef #868347

    Chef #868347

    Joined: Jun 21, 2008

    3 reviews by Chef #868347

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Pork Tenderloin With Costa Rican Coffee Glaze
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      |  By ratherbeswimmin'

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    "This was a hit at my dinner party...it is quite a bit of effort and takes longer than the recipe says for the reduction to occur but it is worth the effort!!"

    Jun 21, 2008 on Food.com

    Recipe #138828

    Reviewed Sea Bass Ceviche
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      |  By sassafrasnanc

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    "Excellent!"

    Jun 21, 2008 on Food.com

    Recipe #305096

    Reviewed Costa Rican Raisin Cake
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      |  By Mercy

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    "Warning! The recipe does not specify when to add the flour or eggs!! It was a flop for us!!"

    Jun 21, 2008 on Food.com

    Recipe #119700

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