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    *Bellinda*

    Sunny South

    Chef #869532

    Sunny South

    Joined: Jun 22, 2008

    126 reviews by *Bellinda*

    1 - 10 of 126 sorted by Date | Rating | Helpful

    Reviewed Healthy Honey Oatmeal Cookies
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      |  By Secret Teenage Chef

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    "I made these with my kids this morning. They tasted pretty good.We added vanilla extract and raisins. We used white whole wheat flour. I thought they were a bit too sweet and salty. Also they spread quite a bit while baking. Next time I'll refrigerate the dough before baking."

    Mar 2, 2010 on Food.com

    Recipe #147497

    Reviewed Roasted Corn and Garlic Salsa (Southwest
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      |  By Sydney Mike

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    "That is a great salsa. Very garlicky, but we like that. I needed 4 corn cobs to get 2c of corn.Roasting brings out the sweetness of the corn and the garlic; the lime juice and cilantro make it fresh.I'll make this one again."

    Jan 19, 2010 on Food.com

    Recipe #375295

    Reviewed Sweet Potato Wedges
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      |  By Dreamer in Ontario

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    "This was great. We havn't used the bbq for a while, so yesterday I had to try this dish out. Delicious way to make sweet potatoes. Thanks for the recipe."

    Jan 18, 2010 on Food.com

    Recipe #304276

    Reviewed Green Jasmine Rice
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      |  By Deantini

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    "This is such a great and easy side dish. I added a crushed garlic clove to the chicken broth while boiling the rice. Made for 1-2-3 recipe tag."

    Jan 12, 2010 on Food.com

    Recipe #399656

    Reviewed Golden Five-Spice Sticky Chicken
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      |  By Noo

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    "This was great. I followed your directions exactly. I left it in the marinade for about 8 hours. The flavors go together so well. Made for PRMR."

    Jan 12, 2010 on Food.com

    Recipe #361476

    Reviewed Swiss Cheese Fondue
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      |  By Weezie

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    "This was really good and tasted pretty authentic.I was looking for a recipe that used only these two cheeses. The only difference: since we love garlic so much, I used two garlic cloves and pressed them into the cheese mixture. I'll keep this recipe!"

    Dec 26, 2009 on Food.com

    Recipe #15387

    Reviewed Cooked Oatmeal Scones
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      |  (1 person found this helpful) |  By Jenny Sanders

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    "These were great. Different from any scones I've ever made. Definately healthier.I used white whole wheat flour. I added vanilla, cinnamon and some apple butter.It's a great basic recipe and I have 1001 ideas on what to add to them to make them different every single time. Thanks."

    Dec 4, 2009 on Food.com

    Recipe #46876

    Reviewed Oatmeal Batter Bread
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      |  By wicked cook 46

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    "I followed the recipe exactly and it turned out pretty good. I used a bit more whole wheat flour and a bit less white. But it was white whole wheat so the consistency was still light and fluffy. I'll definately make it again."

    Nov 18, 2009 on Food.com

    Recipe #383956

    Reviewed Applesauce Apple Butter
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      |  By weekend cooker

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    "This tastes great and was so easy to make. I made only half the amount. Next time I'll make the full amount because the kids love it."

    Nov 18, 2009 on Food.com

    Recipe #364975

    Reviewed Efo (Spinach
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      |  By JanuaryBride

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    "This was good and easy. Not to mention healthy. I'll definately make it again. Made for photo tag."

    Nov 14, 2009 on Food.com

    Recipe #307521

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