I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Cdubs

    Chef #87160

    Joined: May 23, 2003

    49 reviews by Cdubs

    1 - 10 of 49 sorted by Date | Rating | Helpful

    Reviewed Granny Cake
    Handle

    Select One

      |  (1 person found this helpful) |  By Bobtail

    Select One

    "This was very good, very easy, very moist and very sweet. I think a couple of the reviews recommend cutting the brown sugar sprinkled over with the nuts and I will do that next time. The sauce that is poured over the top is perfect. Thanks for sharing!"

    Sep 11, 2011 on Food.com

    Recipe #321400

    Reviewed Layered Oriental Dip Recipe
    Handle

    Select One

      |  By STK FD WIFE, A.TITUS

    Select One

    "I am giving this recipe five stars despite a flaw in the sauce. I made the sauce with Worcestershire sauce and it wasn't right for the recipe. I remade the sauce with soy sauce in the same amount and it matched the recipe. The dip is addictive and excellent. It reminded me of lettuce wrap filling made as a dip. Excellent. Thank you for this ..."

    Aug 22, 2011 on Food.com

    Recipe #282420

    Reviewed Vanilla Pudding
    Handle

    Select One

      |  By Scrivener1

    Select One

    "This now my tried and reliable vanilla pudding. It is well-balanced and creamy textured. It goes together quickly and can be mixed with cooked tapioca pearls for a great tapioca pudding. Thanks for posting this better-than-box pudding."

    Feb 25, 2010 on Food.com

    Recipe #390566

    Reviewed Moussaka
    Handle

    Select One

      |  By TNlady

    Select One

    "The flavor of this was very good and balanced. I think both the eggplant and the potatoes should be sliced more thinly. Slicing them a 1/2 inch didn't allow the casserole to meld together and when it was sliced the layers were separate and slid apart. The bechamel sauce was perfect."

    Sep 13, 2009 on Food.com

    Recipe #131254

    Reviewed Whipping Cream Cake
    Handle

    Select One

      |  By Arna Clark

    Select One

    "Perfect. This is a very fine crumb, sturdy pound cake with a crust that is not too soft or too crisp. It's important to beat the butter and sugar until light and fluffy; this takes some time. I can understand another reviewer not wanting use a hand-held mixer. It took 1 hour and 12 minutes to bake. We had this with strawberries and whipped cr..."

    Apr 12, 2009 on Food.com

    Recipe #4141

    Reviewed Tropical Gelatin Salad
    Handle

    Select One

      |  By Chef53Kathy

    Select One

    "The crust on this was a very nice twist on layered gelatin salads. It was a little thick and all of the gelatin mixture did not fit into the pan, so I would leave out some pretzels next time. The flavors were wonderful together and surprisingly different. Thank you so much for posting!"

    Feb 7, 2009 on Food.com

    Recipe #330066

    Reviewed Best and Easiest Pork Chops Ever
    Handle

    Select One

      |  By Karen B

    Select One

    "This was bland and the pork was tough. The carrots were still hard and onions uncooked. The potatoes weren't even completely done. After returning it to the oven for another 1/2 hour there wasn't much change. This wasted some nice pork chops."

    Jan 25, 2009 on Food.com

    Recipe #22713

    Reviewed Mandarin Orange Salad
    Handle

    Select One

      |  By Sharon Raasch

    Select One

    "By real tapioca, I think the ingredient is instant tapioca. I used small pearl tapioca which required an overnight soak and then a full 1/2 hour simmer before I added them to the jelled mixture. The pearls take on the color of the jello and are really very pretty after adding the Cool Whip. They look like little orange beads in the fluff. I se..."

    Dec 27, 2008 on Food.com

    Recipe #48095

    Reviewed Apricot Noodle Kugel
    Handle

    Select One

      |  By Sydney Mike

    Select One

    "This a very good kugel that is even better with 8 oz of cream cheese. I like more cream to noodle ratio. The apricot nectar is subtle and the addition of dried apricots was really good and different. Thanks so much for posting, I will be using this recipe again."

    Sep 6, 2008 on Food.com

    Recipe #304490

    Reviewed Baltimore?s Berger Finest Cookies
    Handle

    Select One

      |  By Cucina Casalingo

    Select One

    "King Arthur Flour recipe"

    Apr 30, 2008 on Food.com

    Recipe #301370

    « Previous

    1 2 3 4 5

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites