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    Chef VIta

    Member since Jun 2008

    Chef #872058

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Thai Chicken and Rice Soup - Kao Tom Gai

    Handle
    Sunday, Jul 3, 2011 on Food.com
     |  2 Reviews  |  By Sue Lau
    LinMarie says:

    "Too bad I didn't have green onions, but the celery leaf and cilantro more than did that part of the job.

    I actually boiled the chicken in the water to add extra flavor to the broth before cooking the rice in that water. I also found it to be less of a mess for me, having raw chicken pieces everywhere. I cooled the chicken, shredded it..."

    Reviewed Creamy Vegan Roasted Sweet Potato Soup

    Handle
    Sunday, May 22, 2011 on Food.com
     |  1 Reviews  |  By The Blender Girl
    LinMarie says:

    "I had sweet potatoes I needed to use, and after reviewing the ingredients and saw it took very little with what I had on hand, I decided to make it for dinner tonight. I only had white onions and dry roasted macadamia nuts, so that's what I used.

    As blendergirl stated, it had a lot of depth to the flavour. I really liked the cilantro (w..."

    Reviewed Shrimp Salad With Avocado, Celery and Red Onion

    Handle
    Wednesday, Jun 25, 2008 on Food.com
     |  5 Reviews  |  By kiwidutch
    LinMarie says:

    "These chosen ingredients are fabulous together (color and taste-wise) but this recipe needed much much more salt, pepper and lemon juice to make the flavors come out. I used fresh everything for the ingredients. I am pretty sensitive to too-salty foods so I was surprised that I needed to use more than 2 tablespoons of Krazy lemon salt to give all ..."

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