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"This was a cinch to make, beautiful to display and delicious!! I made 2 batches for a shower with about 40-50 guests and ran out after 2 hours - should have made a 3rd batch. I recommend adding the wine and the mint, both added nice flavor! I also made ginger ale ice cubes to keep the punch cool but not water it down; worked well!"
Mar 23, 2009 on Food.com
"I had a craving for tuna noodle casserole and this receipe hit the spot!"
Jul 6, 2008 on Food.com