I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    DaniRoze

    Reno, NV

    Chef #885979

    Reno, NV

    Joined: Jul 09, 2008

    Birthday: Dec 22

    42 reviews by DaniRoze

    1 - 10 of 42 sorted by Date | Rating | Helpful

    Reviewed Spaghetti Squash, Tomato, Mushroom & Cheese Casserole
    Handle

    Select One

      |  By Tonkcats

    Select One

    "this was OK. After all the hype I thought it would be better. But I did enjoy it. I ommited the onion, used fresh basil and thyme, and olive oil instead of butter. I also added some white wine to the saute and sone sharp cheddar hoping it would add to the flavor. It was still a little bland for my liking. But, i'll make it again, maybe addin..."

    Feb 24, 2010 on Food.com

    Recipe #4042

    Reviewed Crock Pot Chinese Chicken With Pineapple
    Handle

    Select One

      |  By Jewelies

    Select One

    "Very good! I added green, red and orange bell peppers, as well as snow peas for a one dish meal (served over rice. I did double the soy sauce, and next time will double the ginger and sugar as well. I used fresh pinapple, and wish I would have used canned so that I could have added the juices as well. I also used chicken breasts, and they wer..."

    Feb 23, 2010 on Food.com

    Recipe #97903

    Reviewed Special Roasted Veggies!
    Handle

    Select One

      |  By Auntie Jan

    Select One

    "this was awsome! I used sweet potato, carrots, brocolli, yellow and green squash. Thanks for sharing! This will be a staple for sure."

    Feb 9, 2010 on Food.com

    Recipe #24213

    Reviewed Melt in Your Mouth Lemon Chicken
    Handle

    Select One

      |  By Slatts

    Select One

    "i kind of ended up making up a variation of this. The chicken wasn't cooking evenly, so I cut it up in the pan, added the butter, lemon, white wine and capers and mmm mmm good! Served with roasted veggies. Perfect! Thanks for sharing."

    Feb 9, 2010 on Food.com

    Recipe #295459

    Reviewed Mrs. Geraldine's Ground Beef Casserole
    Handle

    Select One

      |  By Jellyqueen

    Select One

    "this was excellent! I used ground turkey and didn't have brown sugar, so I added a little bbq sauce. It was great! I was iffy on the cream of mushroom soup, but loved it in the end. We had garlic bread with it and it was perfect."

    Jan 10, 2010 on Food.com

    Recipe #75302

    Reviewed Simply Sour Cream Chicken Enchiladas
    Handle

    Select One

      |  By Deb's Recipes

    Select One

    "this was a HUGE hit in my hosue! I cut the recipe in half, there are only 2 of us in the house. My husband said "next time you shoudl quadruple it". Point taken! The only different I made was I made my own shredded chicken by boiling the breasts in a can of stewed tomatos. thanks so much for a new house hold staple"

    Dec 5, 2009 on Food.com

    Recipe #129926

    Reviewed Corn Salsa ... Aka Fiesta Corn
    Handle

    Select One

      |  By sassynebrasky

    Select One

    "This was the perfect side dish to our enchiladas. I did have a few changes so that is why i gave it only 4 stars. I used green bell pepper, no jalapeno, and sauteed all the ingredients in the dressing, adding the avocado on the side when served. Thanks for sharing! Will make many more times"

    Dec 5, 2009 on Food.com

    Recipe #221232

    Reviewed Fantastic Taco Casserole
    Handle

    Select One

      |  By Leilani

    Select One

    "My husband said "put this on the short list for keepers.". It was wonderful! I did sub ground turkey since my brother in law doesn't eat beef. And I also added a small can of diced green chiles. so easy and so delicious! I didn't think it was too heavy at all, and the chips did stay crisp. Couldn't tell you if they were crisp for leftovers t..."

    Oct 29, 2009 on Food.com

    Recipe #155186

    Reviewed Carrot Cake
    Handle

    Select One

      |  By Marg (CaymanDesigns)

    Select One

    "This is a very good recipe! I substituted half the oil with applesauce, and I wish it would have been just a little more moist, next time I'll use just the oil. I also cheated on the frosting due to lack of time : and used the package stuff. Still good. Everyone enjoyed it!"

    Oct 11, 2009 on Food.com

    Recipe #54

    Reviewed Razzle Dazzle - Marshmallow Treat Cookies
    Handle

    Select One

      |  By muffinlady

    Select One

    "Excellent!"

    Sep 18, 2009 on Food.com

    Recipe #389045

    « Previous

    1 2 3 4 5

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites