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    Chef #887766

    Member since Jul 2008

    Chef #887766

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    1 ReviewsChef #887766

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    Reviewed Tabouli (Lebanese Bulghur, Parsley, and Mint Salad)

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    Friday, Jul 11, 2008 on Food.com
     |  (1 person found this helpful) |  14 Reviews  |  By Toby Jermain
    LinMarie says:

    "Tabouli should never be prepared using a food processor; it simply deauthenticates the consistency and even the flavor. Additionally, adding cucumber is not "adulterating" the recipe, but rather reflects the traditional version of this food from other areas of the M.E. Syrians from the Levant area are known for adding cucumber. And, in case you ..."

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