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    Chef #887766

    Chef #887766

    Joined: Jul 10, 2008

    1 review by Chef #887766

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Tabouli (Lebanese Bulghur, Parsley, and Mint Salad
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      |  (1 person found this helpful) |  By Toby Jermain

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    "Tabouli should never be prepared using a food processor; it simply deauthenticates the consistency and even the flavor. Additionally, adding cucumber is not "adulterating" the recipe, but rather reflects the traditional version of this food from other areas of the M.E. Syrians from the Levant area are known for adding cucumber. And, in case you ..."

    Jul 11, 2008 on Food.com

    Recipe #66675

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