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    The Obvious Cook

    Austin, Texas

    Chef #892642

    Austin, Texas

    Joined: Jul 15, 2008

    11 reviews by The Obvious Cook

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Apple Pear Cucumber Salad
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      |  By Chef Kate

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    "Wow this was great! My husband loved the twist on traditional salad for dinner. Thank you for this recipe, I can't wait to make it at summer potlucks!"

    Feb 9, 2009 on Food.com

    Recipe #158349

    Reviewed Country Captain for the Slow-Cooker
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      |  By Chef PotPie

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    "I've made this chicken several times and it is terrific!!! I've made it exactly as is, I've made it with only 1 jar of chutney, I've made it with chicken breasts and every way its great!! The only thing I do different every time is that I cook it in a heavy pot on the stove rather than crockpot, it takes a couple hours, but is great for a Sunday..."

    Sep 21, 2008 on Food.com

    Recipe #164179

    Reviewed Chicken and Corn Enchiladas
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      |  By lazyme

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    "These Enchiladas were a great low calorie dinner! I substituted Black Beans for the chicken to make it vegetarian and it was super! My husband said to defintily add it to the rotation:"

    Sep 12, 2008 on Food.com

    Recipe #319173

    Reviewed Portabella Mushroom With Spinach and Feta Lasagna (Vegetarian
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      |  By Kittencalskitchen

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    "This lasanga is just wonderful and actually very hearty! All of the other lasangas I've made come out really watery but this was perfect! I did use 2 cups Prego 3 cheese sauce instead of making it fresh b/c I was in a hurry. Great job!"

    Aug 16, 2008 on Food.com

    Recipe #95330

    Reviewed Flank Steak With Lime-Chipotle Sauce
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      |  By Dancer^

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    "My husband liked it, however I thought the chiles were way overpowering, which wouldn't be a bad thing if you really like adobe chilies, but i do not."

    Aug 16, 2008 on Food.com

    Recipe #4684

    Reviewed P. F. Chang's Chicken Lettuce Wraps
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      |  By Lali

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    "We really like this recipe! We used sesame oil just frying and it really gave it a nice flavor! My husband said to add it to the rotation for sure!"

    Aug 12, 2008 on Food.com

    Recipe #15865

    Reviewed Garden Salad With Cranberries, Pine Nuts, and Bacon
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      |  By :(

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    "Very good mixture of ingredients. I used my own dressing (because I had extra and put a scoop of low carb deviled chicken salad (recipe 74829 on top and it was great!"

    Jul 30, 2008 on Food.com

    Recipe #80898

    Reviewed Low Carb Deviled Chicken Salad
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      |  By MNLisaB

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    "Wow! How on earth is this recipe so low carb?? It is so delicious I plan on having it at least once a week. I put a large scoop of it on a great Garden Salad (recipe 80898 and my husband just loved it!"

    Jul 30, 2008 on Food.com

    Recipe #74829

    Reviewed Healthy and Delicious Mongolian Beef and Vegetables
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      |  By Denise J

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    "This meal was sooo delicious!! Its hard to believe its so few calories! I made it for my huband and parents and they all said its a must repeat recipe!"

    Jul 28, 2008 on Food.com

    Recipe #190403

    Reviewed Betty Ford's Chinese Pepper Steak
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      |  By MizzNezz

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    "My husband liked this recipe however I found that the Sherry was way too overpowering. Maybe cut the Sherry in half with water and it might be better?"

    Jul 20, 2008 on Food.com

    Recipe #19361

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