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"Excellent! This was the first recipe we tried with our new rotisserie. We used a ten pound turkey. It was outstandingly good. We didn't have rosemary, so I used sprigs of tarragon. BE SURE TO KEEP AN EYE ON THE FLUID LEVEL - we added nearly a gallon of fluid to the drip tray altogether - but what a moist, flavorful turkey. Thanks! N & L"