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    Member since Jul 2008

    Chef #898804

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cheesecake Factory Cheesecake

    Tuesday, Apr 20, 2010 on
     |  132 Reviews  |  By XAnnette
    LinMarie says:

    "I made this for a small dinner gathering and thought I would have plenty left....WRONG! Very well received and everyone was excited with the cherries and fudge drizzle topping."

    Reviewed World's Best Cookies Aka That 70s Elusive Cornflake Cookies

    Monday, Mar 16, 2009 on
     |  (1 person found this helpful) |  77 Reviews  |  By Loves2Teach
    LinMarie says:

    "My mother made these for our lunches when we were growing up. I made them the other day for co-workers and they really enjoyed them. The main difference between these and mine is that I use Frosted Flakes and add coconut to recipe. My Mom got her recipe from my dad's college roommate's wife...probably in the early 70's or late 60's. Enjoy - and, Y..."

    Reviewed Ginger Molasses Cookies

    Monday, Mar 16, 2009 on
     |  (2 people found this helpful) |  4 Reviews  |  By Ezri_B
    LinMarie says:

    "OK cookie. No oven temperature specified so I used 350F (pretty standard). Author is correct - watch the baking time closely or they will be more of a "snap" instead of soft on the inside. I think I"ll use white pepper next time instead of the black...but it's a nice traditional spice blend. Bro-in-law really enjoyed them with cold milk."

    Reviewed Nutty Apple Spice Cake

    Friday, Nov 28, 2008 on
     |  1 Reviews  |  By HeidiSue
    LinMarie says:

    "I made this for my family's Thanksgiving dinner desert. Gotta say it went over really well. Now, a few "technical" details. The instructions call for salt but there is none listed in the ingredients list. I added a pinch just to bring out the spices a little better and it was good. I also added some dried cranberries that I chopped...about a half ..."


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