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"This was fine. We added some crumbled feta to the sour cream sauce for more flavor. It really was just a regular old lasagna, though. There really isn't anything particularly special about it. It did use up my frozen spinach, though, which is a bonus."
4 days ago on Food.com
"Sorry - we really didn't care for this. Thank you for posting, though."
May 3, 2013 on Food.com
"This was good, but it was very difficult to deal with, took a lot of time to make, and really didn't turn out to be a pizza crust; it was more of a casserole once the pizza toppings were on it."
Apr 28, 2013 on Food.com
"I've tried to review this three times and Food.com is not saving my review. We found this bland and won't make it again. Thank you for posting it, though."
Apr 27, 2013 on Food.com