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"Delicious! I made it with chicken and it came out beautifully. The sauce is so good, we ate all of it with 1 lb. of chicken even though we didn't serve it over pasta or rice. If I had been serving it with pasta or rice, l would definitely double the sauce because I would want more of the delicious sauce for the pasta/rice! Thanks for sharing this ..."
"Delicious! I used Romano instead of Asiago, and added 6 strips of bacon that I cooked, chopped into small pieces, and added to the egg mixture. I used a 9" glass pie plate and it worked perfectly."
"I've lived in Southern California for 10 years and my favorite Mexican dish is fish tacos. I am pretty picky about my fish tacos, but had never tried to make them myeslf until now. Now that I've found this recipe, I feel bad for all of the Mexican restaurants I used to visit. Why would I go out for fish tacos when I can make these at home? The..."
"You don't even miss the noodles! This is great.Next time, I will let the sauce simmer longer (to reduce the liquid - in step 7) because mine came out a little bit soupy. But it was DELICIOUS - a definite keeper and a great South Beach lasagna alternative."
"Very good and easy. I actually got distracted and forgot to add the mozzarella to the filling, and didn\'t realize it until I was putting the pan in the oven. No worries, I just added the mozzarella to the parmesean on top of the manicotti, which worked out just fine. Thanks Nicole!"
"Nice, easy recipe for a busy day! The most tender pork I have ever eaten! I actually used bone-in chops, which I would not recommend because the meat gets sooooo tender and falls off the bone, so then you have to be careful about stray bones. I also did not brown the chops at the beginning, so I am not sure how that would have affected the outc..."
"Very easy and tasty! Instead of the chopped onions I added a whole pack of powdered onion soup mix - very good! Next time I might add an extra half can (or full can) of soup (and water) because I served it over egg noodles and would have liked a little more of the soup/gravy. Thanks for an easy, comfort food recipe!"
"Very easy and tasty! Nice presentation. I used both fresh beans and tomatoes, and the result was very good. Nice side dish for summer barbecues."
"This was delicious!! I had never made my own noodles before, but this was very easy. I made it for my husband who was sick and it was perfect; the homemade noodles make all the difference. I added a bit more water after about an hour of boiling because I could tell there was not going to be much broth left. Thanks, Kevin!"