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"Good, healthy soup. I bulked up on the veggies adding celery and zucchini. I also added garlic when cooking the turkey, because I love garlic. I didn't have herbs de provence so I used Italian seasoning since it had most of the same herbs in it. I didn't have kale on hand so I used spinach instead. Turned out great for this first day of sn ..."
Jan 12, 2012 on FoodNetwork.com
"Very good. Some were not crisp, but I guess that's why it's called squash. Good alternative to regular fries."
Jan 8, 2012 on Food.com
"Loved the flavors. I used more tomatoes & garlic then recommended and I only had dried basil. Next time I will use no beans or navy beans. The husband and my daughter were not fans of the beans, they were a little dry. Overall though everyone loved it. "
Nov 17, 2011 on Cooking Channel
"I just thought this was okay. I think it would be better with just half the clams. Just my personal preference though. I used the Amy soup recommended and I thought the soup was awesome just by itself. I also sauteed some chopped onions and celery in spray oil first before adding everything else. "
Sep 13, 2011 on FoodNetwork.com
"Whole family loved. Very good. I sauted onions & garlic with the chicken at the beginning. Didn't have any asparagus so used broccoli and add some tricolor chopped peppers too. Yum!"
May 26, 2011 on Food.com
"My whole family loved this recipe. I didn't add mint, personal preference. I also used a mix of baby greens instead of arugula. "
May 25, 2011 on FoodNetwork.com
"First time making my own alfredo sauce. Thank you so much for a great recipe."
Feb 1, 2011 on Food.com