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    Chef #907453

    Rousillac, AL

    Chef #907453

    Rousillac, AL

    Joined: May 28, 2007

    3 reviews by Chef #907453

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Crusty Buns
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      |  By Anna P.

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    "I have made these three times. All three times they came out great. Once I made them the way the recipe was printed , the second time I add some Italian seasoning to the recipe(we were having pasta that night and this last time I mixed in some whole wheat flour and some ground flax seeds to get more fiber in my diet. All were great except that I ..."

    Jul 28, 2010 on Food.com

    Recipe #60191

    Reviewed Lemon-Limeade Concentrate
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      |  By cuisinebymae

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    "I have just made this recipe and it is in the fridge chilling. But I am wondering when you drink it do you have to add more water since the recipe is called a concentrate. I will let you know what I think after I try it."

    Sep 7, 2008 on Food.com

    Recipe #61774

    Reviewed Mango, Avocado and Arugula Salad
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      |  By WiGal

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    "I just made this salad for lunch. It was great. I picked the arugala fresh from my garden and picked a mango fresh from the tree in my back yard, as well as the avacado. I was lucky that all the fruits were in season at the same time. I will defintely make it again."

    Aug 8, 2008 on Food.com

    Recipe #304213

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