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"If I could give this more than 5 stars I would. This sauce is boss! I sub sugar for Splenda but otherwise follow exactly. Hubby puts it on everything-including as salad dressing! I have to make a batch every week and I'm lucky if it lasts that long! Thanks for posting!"
"Awesome! I couldn't quit eating the sauce. I used merlot instead of Pinot because that's what I had on hand otherwise followed the recipe. Super easy!"
"Really nice deep earthy flavor. Left out the ham and boiled the sauce down longer to thicken but otherwise followed the recipe. Hubby and I both loved it! I definitely wouldn't guess it's "diet" food!"