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    You are in: Home Page / Reviews
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    Robin Batterson

    Member since Aug 2008

    Chef #910726

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    16 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Gluten Free Cinnamon Raisin Scones

    Saturday, Jul 27, 2013 on
     |  7 Reviews  |  By LARavenscroft
    LinMarie says:

    "Yummy, I used Biscuick baking mix, grated orange rind and dried cranberries. Also didnt have any milk (found out last minute) so used 6 oz carton of vanilla yogurt and about a teaspoon of the juice from the orange, as dough was a tad too crumbly. After I added the spoon of juice was perfect. Patted out into large round and then cut in wedges. Bake..."

    Reviewed Lemonade Cake

    Sunday, Mar 3, 2013 on
     |  (1 person found this helpful) |  2 Reviews  |  By cocinera
    LinMarie says:

    "Yummy! Made this with a Betty Crocker Gluten Free Yellow Cake Mix. Followed box directions, Using 1/3 cup lemonade, 1/3 water rather than the water box called for. Used 1 stick soft marg. as per box.and 3 eggs..used an additional 2 teaspoons lemonade instead of vanilla...Baked in my "Brownie Pan"( has dividers to make small square cakes or brownie..."

    Reviewed Mussels, Clams and Shrimp in Spicy Broth

    Saturday, Apr 21, 2012 on
     |  7 Reviews  |  By Chill
    LinMarie says:

    "Yum! Easy dish, tastes like a restaurant dish...I would have said 5 star, hubby said 4, couldn't do 4 1/2...Will make again."

    Reviewed Gluten-Free Soft Molasses Drops

    Sunday, Feb 26, 2012 on
     |  4 Reviews  |  By katii
    LinMarie says:

    "Great tasting cookie,My ginger was old so next time will get fresher ginger to make a gingery flavor, but enjoyed the flavor I ended up with today.My only change was I made a glaze with 2 egg whites and two cups powdered sugar and spooned over the tops. My only negative comment is directions not really clear, first 8 ingred. then mentioned last t..."

    Reviewed Soy Balsamic Chicken Thighs

    Thursday, Jan 5, 2012 on
     |  (2 people found this helpful) |  41 Reviews  |  By Evie*
    LinMarie says:

    "Fantastic! can't wait to make it again! Did'nt marinate more than an hour or two and was still fantastic. Used Cherry Balsamic but otherwise made just like the recipe. We will definitely make again. Thank you for posting this easy, yummy recipe!
    I served it with white rice.
    Ok, made again, this time I marinated a pork roast overnight, roas..."

    Reviewed Zucchini With Salsa

    Monday, Aug 15, 2011 on
     |  (1 person found this helpful) |  8 Reviews  |  By Papa D 1946-2012
    LinMarie says:

    "Great side dish, We enjoyed this and it was quick and easy too! Good luck in the contest."

    Reviewed Zesty Confetti Slaw

    Monday, Aug 15, 2011 on
     |  (1 person found this helpful) |  7 Reviews  |  By Susie D
    LinMarie says:

    "Made this as I don't like the mayo dressings much, I did cut down on the onion as it tends to repeat on me. I enjoyed this slaw it was a refreshing change and as others mentioned better after marinating for awhile. Will make again."

    Reviewed Quick, Fast, and Easy Rice and Veggies for Dining on a $

    Monday, Aug 15, 2011 on
     |  (1 person found this helpful) |  8 Reviews  |  By Chef1MOM-Connie
    LinMarie says:

    "Yummy! I used fresh garlic and followed the recipe pretty close. I love veggies and things mixed in my rice. Thanks for a useful side dish( can use other veggies I have on hand)"

    Reviewed Banana-Nut Waffles (Gluten-Free and Vegan)

    Sunday, Aug 14, 2011 on
     |  10 Reviews  |  By Prose
    LinMarie says:

    "These were great! Will definitly make them again. Husband's comment was really good even though gluten free....Said he could'nt even tell they were gluten free. Used the walnuts this time, next time will try mini choc chips...."

    Reviewed Cauliflower Popcorn - Roasted Cauliflower

    Saturday, Jun 18, 2011 on
     |  137 Reviews  |  By Julesong
    LinMarie says:

    "This is a super yummy way to make Cauliflower! I toss in bowl with the oil and Zatar ( Thyme spice mix) and a sprinkle of garlic power...I do not add salt...Hubby and I can eat a whole head of Cauliflower done this way in one sitting.
    Try it, it really is great this way..."


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