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    HJMcChristian

    Maryland

    Work, School, Crochet, & Cooking

    Chef #913858

    Maryland

    Joined: Aug 05, 2008

    Birthday: Jul 17

    7 reviews by HJMcChristian

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Sweet Italian Chili
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      |  By Gingerbear

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    "I'm making this for the fourth time today in two months. I tripled the recipe for a small party and there were no leftovers - everyone loves it. This is now a staple in our house. It's hearty and robust for Dad, and not spicy and sweet for Mom. I don't add water since we like our chili thick. I always cook my meat seperately from my onions so I do..."

    Feb 3, 2013 on Food.com

    Recipe #22057

    Reviewed Chocolate Glaze (That Hardens when Cool
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      |  By Nana Lee

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    "I doubled the recipe and put it on a bundt cake without tasting it first. Big mistake. Way too vanilla-ey. I don't know if it's because I used clear vanilla extract or doubled the recipe. I might try it again with regular vanilla extract and less of it. It came out with a soft icing consistancy also. I wanted more of a thinner glaze to pour over."

    Jul 27, 2012 on Food.com

    Recipe #155392

    Reviewed Chocolate Cake in a Cup in 5 Minutes!
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      |  By recipe czarina

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    "Made this for a quick chocolate fix. Had enough chocolate since I also added chocolate chips, but I didn't particularly like the texture of it."

    Jul 4, 2012 on Food.com

    Recipe #332574

    Reviewed Melt in Your Mouth Chicken Breasts
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      |  By Denise in NH

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    "I changed it a little by subing mayo for miracle whip (no mayo in this house, adding a good squirt of Dijon Mustard, and putting a bottom layer of the mix in my baking dish. Absolutely wonderful. Leftovers were gone by lunchtime the next day."

    Jul 4, 2012 on Food.com

    Recipe #37336

    Reviewed Almost Like Papa John's Pizza Dough
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      |  (1 person found this helpful) |  By Shirl (J) 831

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    "I made this with Papa John's Pizza Sauce (#108447 and was shocked how fast my pizza's got eaten. Normally we only need 2 pizzas and still have leftovers. I doubled the recipe and made 3 large pizza's, they were gone! My mom said it was the first time in a long time pizza didn't give her heart burn. I will definitly make again! I did under cook on..."

    Jun 14, 2012 on Food.com

    Recipe #177072

    Reviewed Papa John's Pizza Sauce
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      |  (1 person found this helpful) |  By MANDAMILLS

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    "I made this with Almost Like Papa John's Pizza Dough (#177072 and was shocked how fast my pizza's got eaten. Normally we only need 2 pizzas and still have leftovers. I doubled the recipe and made 3 large pizza's, they were gone! My mom said it was the first time in a long time pizza didn't give her heart burn. I will definitly make again!"

    Jun 14, 2012 on Food.com

    Recipe #108447

    Reviewed Light and Easy Fudge
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      |  By startnover

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    "Yummy! I love chocolate and I was surprised how easy this was to make."

    Dec 28, 2008 on Food.com

    Recipe #223342

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