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"I mill my own wheat and have been hard-pressed to find a recipe that I can get a good rise out of. I HAVE FOUND IT! I have now made 6 loaves over the past two weeks and each one has been perfect. I vary the recipe just slightly in that I use 6 cups of freshly milled wheat, 1 cup of bread flour and substitute the water for whole milk. Perfectio..."
"We found these delicious as well! We melted baking chocolate and dipped the roasted almonds right into it. They were fabulous and made it onto this year's family Christmas Candy List! Thanks Harry!"
"Great Greek Salad! I've made it twice now and each time, it was eaten up! I added a can of artichokes and some genoa salami into the mix to make it a complete meal for my family of 6. Thanks!"
"This was a very hearty, delicious soup and one of the better potato soups I have tasted. I doubled the recipe for my family of 6 and had more than enough for 2 good meals. Thank you for sharing!"
"I was REALLY surprised with how simple and delicious this recipe was! I substituted bacon bits to make it even easier and it was a hit with the family. I've made it twice now and have added it to my cookbook. Thanks!"
"Wonderful bread! I made 6 mini loaves out of this recipe and it was simply delicious! I substituted 1/2 the veg. oil with a 1/2 cup of applesauce and it was super-moist. I will be making this one again and again (even when Fall isn't in the air!). Thanks jmelyn!"
"Another winner! I've made these twice now....once with fresh strawberries and once with fresh blackberries...so delicious both times. I served these to my guests with a wonderful homemade chicken pot pie....true comfort food at it's finest! Thanks!"
"Very good and easy to make. I took a suggestion and drizzled mine with melted chocolate bark and it was delicious. Thanks, again, Marg!"
"This was so good! I added white onion (that's what I had on hand) but otherwise followed the recipe exactly. It reminded me of a pico de gallo. This would be great served inside warm tortillas! Very good and I can't wait to make it again! Thanks for the recipe!"
"Wonderful recipe! I used unsalted butter, added 3 TBSP of lemon juice to the batter and was able to make 3 mini loaves out of this recipe. Thank you, it's now our favorite lemon loaf as well!"