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    Ames0325

    Quebec

    Chef #926775

    Quebec

    Joined: Aug 18, 2008

    Birthday: Mar 25

    13 reviews by Ames0325

    1 - 10 of 13 sorted by Date | Rating | Helpful

    Reviewed Cinnabon-Ish Cinnamon Rolls (Gluten-Free
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      |  (4 people found this helpful) |  By Andrew Mollmann

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    "very good easy cinnamon roll. I did use a GF all purpose flour mix instead of the various flours listed and it turned out wonderful."

    May 16, 2010 on Food.com

    Recipe #376575

    Reviewed Drop Donuts
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      |  By tomsawyer

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    "These looked good and I wanted to serve them with http://www.recipezaar.com/recipe/Fried-Strawberries-60328. I mixed it up as specified except that I used a Gluten free flour mix and xanthum gum--that could be the problem but I don't think so I have made other donut and funnel cake recipes using the same flour and not had any trouble. The dough ..."

    May 5, 2010 on Food.com

    Recipe #325406

    Reviewed Fried Strawberries
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      |  By Danzy

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    "This was delicious and fun! It was kind of like biting into strawberry Jam with the sugar on the outside."

    May 5, 2010 on Food.com

    Recipe #60328

    Reviewed Vegan Tomato-Rosemary Scones (With Gluten-Free Option
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      |  (1 person found this helpful) |  By Prose

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    "These are delicious and simple. They turned out both moist and flaky with a good flavor."

    Apr 14, 2010 on Food.com

    Recipe #418859

    Reviewed Garden Roasted Sea Bass
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      |  By Dancer^

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    "This is fabulous and simple. I have prepared several kinds of fish using this recipe and enjoyed it very much. I especially enjoyed that having prepared the entree all I really needed to do was cook a pot of rice or noodles as there are plenty of veggies included."

    Apr 14, 2010 on Food.com

    Recipe #52235

    Reviewed My Big Fat Greek Salad
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      |  By College Girl

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    "My husband and I enjoyed this immensely. We also used a bottled salad dressing. It was great and practical."

    Apr 14, 2010 on Food.com

    Recipe #406845

    Reviewed Honey Browned Trout ( Candy Trout
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      |  By TeleComCal

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    "This is fabulous, and easy. The flavor is great and it is sweet but not too sweet. The garlic adds just the right amount of savory."

    Mar 30, 2010 on Food.com

    Recipe #259937

    Reviewed One Bowl Gluten Free Chocolate Cake
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      |  By Queen Bead

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    "Perfect!!! I have made this several times now. It is fast, easy, and fluffy.Yes, Fluffy never thought I'd ever be able to say that about anything Gluten free. The texture is superb and the taste is out of this world. I have taken it to several events, and served for company a few times. No one can tell it's gluten free until they notice that I..."

    Mar 30, 2010 on Food.com

    Recipe #209764

    Reviewed Orange-Herbed Roast Turkey
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      |  By Dancer^

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    "This was good. I had a very large Orange and it was a fair amount of work to dice up all that orange peel. I would definitely do the prep work the day before if I make this again. The Turkey filled my house with the smell of oranges and fresh herbs and of course roasting turkey throughout the day and it had a good slightly tangy lightly orange..."

    Mar 30, 2010 on Food.com

    Recipe #5346

    Reviewed Super Easy Three Ingredient Brownies from Scratch!
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      |  By Rainbow*Bubbles

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    "These were ok. The limited ingredients are appealing and they are super easy. I, however, thought the chocolate flavor was too strong and the texture was odd. I baked them for 20 minutes and they still seem kinda mushy, not really gooey but kind of structureless. They also completely went to crumbs when I tried to remove them from the pan."

    Dec 12, 2009 on Food.com

    Recipe #401542

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