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"I've never made anything like this before and it was awesome! Could not find thai chilis so I used two jalepenos - about 2.5 inches each, capped and diced, seeds and all included. This made it spicy but not overwhelming. I also used jarred chopped ginger, probably closer to 1/3 cup. Served it with rice and a green salad at a dinner party and ev..."
"Nice and cozy, delicious. I rough chopped everything so beets, carrot and onion chunks were about the same size. Added carrots and beets to heat at same time (wasn't obvious from directions). Next time I'm going to try a smaller chop, cut the time and skip the puree for some texture. A great, healthy soup!"
"My family really enjoyed this recipe... even my 8 year old (without a lot of sauce). I did not blanch the peaches but instead threw them on the grill with the pork, cut in half. I think we might have liked it even better following the recipe exactly. We served it with a green salad and couscous. I think this would go over really well for guest..."
"I'm trying to lose weight, so I served this salad without the blue cheese, and on a bed of baby spinach leaves. It was excellent! So colorful, unique and good for you!"