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    Miss Chris's Kitchen

    Lakewood, Colorado

    Chef #927058

    Lakewood, Colorado

    Joined: Aug 18, 2008

    Birthday: Sep 11

    3 reviews by Miss Chris's Kitchen

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Red Snapper Veracruz Skillet
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      |  By Deb G

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    "I loved this recipe. I did make a few changes (I always do :I omitted the jalapenos, used two red bell peppers, and added garlic and zucchini. The tomato mixture had a great flavor, which was kind of sweet. Served this over black rice! This is definitely a keeper. Thanks for sharing!"

    Jun 21, 2010 on Food.com

    Recipe #220518

    Reviewed Spaghetti Squash Lasagna Casserole (Low Carb
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      |  (4 people found this helpful) |  By 76sarah

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    "Wow! This was an incredible recipe that we all loved! This may be the "new" lasagna in our house! I made a few changes: used ground beef instead of sausage, omitted the goat cheese bcuz I didn't have any, and added mushrooms to the sauce. Used diced canned tomatoes, reduced the onion, used a combination of minced garlic and garlic powder, and bu..."

    Nov 14, 2009 on Food.com

    Recipe #203637

    Reviewed " Ant" Kelly's London Broil Marinade
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      |  By KJK #5

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    "Wow! This recipe is great! I've never had beef turn out quite as flavorful and tender as it does with this marinade and cooking method. We are low-carb eaters and sometimes we reduce the amount of balsamic vinegar to lower the carbs. Any suggestions on an herb other than Rosemary just for a change? We make this A LOT and I am ready to switch thing..."

    Jun 9, 2009 on Food.com

    Recipe #155959

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