Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"This is great with a block of creme cheese added, makes it thicker, my best friend makes this and puts creme cheese in it..if you double this recipe then you use 2 blocks of creme cheese..Thanks for sharing."
Sep 4, 2010 on Food.com
"This is great everyone loves it!!! I'm making two more batches..I did use two packets of the liquid fruit pectin, after reading the reviews, and also used 1-1/2 cups of jalapenos and left the seeds in 10 of them, it has a bite but I think I would like it a little hotter. Thank you for sharing this recipe its great:Judy"
Sep 1, 2010 on Food.com
"These are very good, I made 10 quarts and added 3 tablespoons of pickling spices, and also a little cayenne pepper to taste I will use ths recipe again. Thanks Alot For Sharing Your Recipe....."
Aug 19, 2008 on Food.com