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    Karishnikov

    Fort Knox, KY

    Chef #933274

    Fort Knox, KY

    Joined: Aug 24, 2008

    Birthday: Jul 29

    12 reviews by Karishnikov

    1 - 10 of 12 sorted by Date | Rating | Helpful

    Reviewed Aquavit's Swedish Meatballs
    Handle
     |  By Chef Kate

    "Unfortunately the local Safeway had no lingonberries, so I had to improvise and make a mushroom sauce. It still turned out very delicious. I also added about a 1/4 tsp of ground cardamon to the meatballs as extra seasoning. It really brings out the sweetness of the honey and makes it taste more Christmas-y."

    Dec 23, 2009 on Food.com

    Recipe #118360

    Reviewed Chicken Pasta Milano
    Handle
     |  By AlabamaGirl71

    "Amazing! I'll be looking for a substitute for that heavy cream, though, and try to make this a little more healthy."

    Nov 24, 2009 on Food.com

    Recipe #50385

    Reviewed Spoil the Son-In-Law Borshch
    Handle
     |  By Sarah Chana

    "Excellent recipe! I especially like the use of the honey, that added a little something extra this borshch needed. I also put in about 4 large potatoes. Tastes just like mom used to make."

    Nov 18, 2009 on Food.com

    Recipe #186789

    Reviewed Lox Eggs Benedict for Manbeasts
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     |  By Pot Scrubber

    "Amazing recipe! I used capers to garnish and it was delicious."

    Sep 20, 2009 on Food.com

    Recipe #199707

    Reviewed French Toast Roll-ups
    Handle
     |  By Mercy

    Jul 22, 2009 on Food.com

    Recipe #119562

    Reviewed Beef Stroganoff Pie
    Handle
     |  By TGirl,RN

    "Awesome recipe! I had more than enough dough for the crust. Some may prefer a thinner crust, but I am a fan of thick crusts, so it was perfect."

    Jun 1, 2009 on Food.com

    Recipe #85011

    Reviewed Cajun Style Oven Fries
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     |  By :(

    "Very good."

    Jun 1, 2009 on Food.com

    Recipe #34011

    Reviewed "Pour over Anything" Mushroom Gravy
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     |  By Mini Ravindran

    "Pretty good, but I also added bigger pieces of mushroom at the end, along with coarse sliced onions and subbed some sriracha sauce and oriental broth for tobasco and veggie broth. Ended up being pretty good."

    Jan 5, 2009 on Food.com

    Recipe #35595

    Reviewed Honey Roasted Pork Loin
    Handle
     |  By Lisa in Oregon

    "Great pork recipe, have made it several times and loved it."

    Dec 22, 2008 on Food.com

    Recipe #29493

    Reviewed Mock Chopped " Liver " ( Mushrooms & Lentils
    Handle
     |  By Kevin Simon

    "Excellent recipe! Didn't use dry onion flakes and it still turned out great."

    Nov 27, 2008 on Food.com

    Recipe #41324

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