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    Monique #2

    Miami, Fl

    Chef #939002

    Miami, Fl

    Joined: Aug 30, 2008

    68 reviews by Monique #2

    1 - 10 of 68 sorted by Date | Rating | Helpful

    Reviewed African-Spiced Cauliflower and Carrot Salad
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      |  By Rita~

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    "I am not going to rate this because the problem I had was with nutmeg and not the recipe. I just don't like nutmeg that much, the smell can be overpowering (as in this dish.

    I ended up giving it to my co-worker that loved it. If I make it again, I think I will ditch the nutmeg."

    May 8, 2013 on Food.com

    Recipe #172806

    Reviewed Savory Sweet Crock Pot Chicken
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      |  By Claire #3

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    "This is the second time that I have made this chicken and both times it came out moist and yummy. I end up having enough for leftovers, and it still taste great the next day."

    May 8, 2013 on Food.com

    Recipe #41570

    Reviewed Yes, Virginia There is a Great Meatloaf
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      |  By Nita Holleman

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    "This meatloaf surprised me. The ingredients were simple and I was worried that there would be a lack of flavor. The flavor was prefect. I did make a few simple modifications and used some red, yellow and green peppers that I had sitting around and did not want to go to waste. When I tasted the sauce I thought it was to vinegary but once it coo..."

    May 2, 2013 on Food.com

    Recipe #54257

    Reviewed Onion Parmesan Roasted Red Potatoes
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      |  By TheDancingCook

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    "I loved this as a side dish to meatloaf. These potatoes were super tasty and the recipe was very each to covert to a single serving for a single person like myself.

    I will be making these again."

    May 2, 2013 on Food.com

    Recipe #26210

    Reviewed Cornbread (Low Fat
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      |  By Susie D

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    "This recipe ended up being flavor less. I followed the directions exactly and I found that they weren't sweet enough and they were kind of bland. I prefer a sweeter cornbread, and was hoping that this would be a good low fat alternative to the recipe that I use most often."

    Oct 17, 2012 on Food.com

    Recipe #108793

    Reviewed Red Lobster Salt Crusted Baked Potatoes
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      |  By Burned Toast

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    "Such a simple recipe, such an awesome potato. I don't think that I will ever go back to baking a potato the way that use to.

    Will be making this again, all the time."

    Oct 9, 2012 on Food.com

    Recipe #252307

    Reviewed Carrot-Orange Soup
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      |  By Mary McKeough

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    "I really wanted to like this one. I did enjoy the first couple of bites, having never tasted Carrot soup before the flavor was interesting. But after the first couple of bites the onion got to be overwhelming. I didn't use a full onion and even some out during the last couple of hours of cooking but it was still too much. The last of the orang..."

    Aug 14, 2012 on Food.com

    Recipe #9144

    Reviewed Crock Pot Hoisin Chicken
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      |  By Kittencalskitchen

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    "Very good chicken recipe. I would definitely make this again if I had all the ingredients on hand. Plum Sauce was a little hard to find in my area, so while I enjoyed this Hoisin Chicken, I wouldn't go out my way to find the plum sauce."

    Aug 14, 2012 on Food.com

    Recipe #77520

    Reviewed Mrs. Geraldine's Ground Beef Casserole
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      |  By Jellyqueen

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    "This was pretty good. I didn't have the celery or onions but I enjoyed it with them.

    Next time I will separate the portions to put in freezer."

    Apr 24, 2012 on Food.com

    Recipe #75302

    Reviewed Chicken Lazone
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      |  By Luby Luby Luby

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    "I can't believe that it took me so long to write a review on the this one. I loved it and will make it again."

    Apr 19, 2012 on Food.com

    Recipe #65768

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