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    You are in: Home Page / Reviews
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    Martina

    Member since Jul 2003

    Chef #94612

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    16 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Applesauce Muffins

    Handle
    Tuesday, Sep 30, 2003 on Food.com
     |  (1 person found this helpful) |  35 Reviews  |  By MizzNezz
    LinMarie says:

    "I cut the recipe in half, and used about 1 1/2 tsp. of pumpkin pie spice, instead of the cinnamon, allspice, and cloves."

    Reviewed Chicken Nuggets

    Handle
    Thursday, Sep 25, 2003 on Food.com
     |  4 Reviews  |  By Melly Mel
    LinMarie says:

    "I made chicken strips instead of nuggets, and cooked at the recommended temeperature of 200 degrees Celsius (400 F.) I probably added about 1 tsp. of salt, 1/2 tsp. paprika, and 1/4 tsp. pepper to the crumb mixture. Served these with honey/mustard sauce. To round out the meal, served the chicken with white/wild rice and a tossed green salad."

    Reviewed Devil's Food Chocolate Chip Muffins

    Handle
    Tuesday, Sep 23, 2003 on Food.com
     |  (1 person found this helpful) |  34 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "These muffins are chocolatey, and not too sweet, that's what makes them delicious. Muffins shouldn't be as sweet as cupcakes. These muffins are excellent as is, although some options are to replace the chocolate chips with peanut butter chips or add some chopped walnuts to the batter."

    Reviewed Apple Pie Filling

    Handle
    Sunday, Sep 21, 2003 on Food.com
     |  (3 people found this helpful) |  13 Reviews  |  By Cullinaryjudge
    LinMarie says:

    "I prefer this recipe, because you can make as many quarts as you want. For apple crisp, I just dump the jar into a glass 8x8 pan, and add a crumble topping made of rolled oats, flour, brown sugar, butter, and a little cinnamon. "

    Reviewed Angel Hair Alfredo

    Handle
    Saturday, Sep 20, 2003 on Food.com
     |  (1 person found this helpful) |  7 Reviews  |  By MizzNezz
    LinMarie says:

    "Made this today for dinner. Added chunks of cooked chicken and small pieces of steamed broccoli. Would be good with whole wheat pasta as well."

    Reviewed Honey Wheat Rolls

    Handle
    Monday, Sep 15, 2003 on Food.com
     |  (1 person found this helpful) |  14 Reviews  |  By Daphne2002
    LinMarie says:

    "These can also be rolled out about 3/4 inch thick, and then cut with 3-4 inch biscuit cutter."

    Reviewed Italian Wedding Soup

    Handle
    Monday, Sep 15, 2003 on Food.com
     |  (1 person found this helpful) |  264 Reviews  |  By LikeItLoveIt
    LinMarie says:

    "I used 1 lb of lean ground beef, made the meatballs 1/2 inch, and browned on broiler pan. Two cans of chicken broth plus 2 cans of water, is close to the 5 3/4 cups called for in the recipe. Added 1/2 tsp. dried parsley. Double the recipe if your family loves soup!"

    Reviewed Crock Pot Amaretto Chicken

    Handle
    Thursday, Sep 11, 2003 on Food.com
     |  (1 person found this helpful) |  16 Reviews  |  By Mirj
    LinMarie says:

    "I omtitted the mushrooms, and used skinless chicken thighs. This was really tasty, but I would recommend using chicken breasts."

    Reviewed Raspberry Truffle Brownies

    Handle
    Sunday, Sep 7, 2003 on Food.com
     |  2 Reviews  |  By Michele7
    LinMarie says:

    "delicious!"

    Reviewed Banana Cake with Crunchy Topping

    Handle
    Saturday, Sep 6, 2003 on Food.com
     |  6 Reviews  |  By Erica Vasta
    LinMarie says:

    "The cake part was excellent, but we did find the topping too sweet for our tastes. I would make the cake again, but replace the topping with a cream cheese frosting"

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