I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Sutra

    central Pennsylvania

    Chef #952152

    central Pennsylvania

    Joined: Sep 11, 2008

    3 reviews by Sutra

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed The Easiest 3 Ingredient Crock Pot Roast Ever! (Slowcooker
    Handle

    Select One

      |  By Kat's Mom

    Select One

    "Horseradish instead of mustard is also delicious in this recipe."

    Mar 10, 2010 on Food.com

    Recipe #416159

    Reviewed " The" Creamed Dried Beef/Chipped Beef Recipe
    Handle

    Select One

      |  By Sherie717

    Select One

    "Yes, this is true Pennsylvania Dutch Dried Beef! Most people don't bother to brown the meat, or "frizzle" it as my dutch relatives say. This really adds to the flavor. Great recipe."

    Mar 10, 2010 on Food.com

    Recipe #163238

    Reviewed Fajita Seasoning Mix
    Handle

    Select One

      |  By Kathy at Food.com

    Select One

    "Excellent. Just what I was looking for. I have used this in my recipe for chicken fajitas several times and my family loves it. I cut the chili powder in half but kept everything else the same. No more packets for me."

    Sep 11, 2008 on Food.com

    Recipe #28011

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites