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"These are very yummy and easy to make! Out of all the recipes I found online, I chose this one and I'm glad. I made this with leftover rind after juicing a bunch of oranges. Since this was my first time making this, I used all rinds--thin, thick, whatever, to see how they would come out. The thicker ones don't have any bitterness to them, and I ha..."
"This recipe is almost exactly like one my mother makes, and IT IS COMPLETELY ADDICTIVE! Goes great with potato chips or veggies. Be sure to drain the veggies well after mincing/blending or the dip will be runny. This is our favorite chip dip!"