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    RedWonder

    Member since Jul 2003

    Chef #95522

    From United States

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    36 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Peanut Butter Protein Bars

    Handle
    Thursday, May 26, 2011 on Food.com
     |  21 Reviews  |  By PMS24seven
    LinMarie says:

    "I made these bars as a higher protein snack alternative for my son with ADHD. He loves them, so that is a great testimony to the bars being appealing for kids, who don't care about a food's health benefits! I followed the recipe, except for adding a bit more honey for sweetness. ***One note, however - the recipe states the bars do not need to b..."

    Reviewed Broiled Tilapia With Thai Coconut- Curry Sauce

    Handle
    Tuesday, Aug 24, 2010 on Food.com
     |  110 Reviews  |  By GaylaJ
    LinMarie says:

    "Great weeknight meal - easy & delicious! The only change I made was to add bottled lime juice to the sauce since I didn't have any fresh limes on hand. Brushing the tilapia with sesame oil before broiling really adds to the flavor of the fish. This is going into the regular rotation!"

    Reviewed Quick Chocolate Fondue

    Handle
    Sunday, Feb 14, 2010 on Food.com
     |  9 Reviews  |  By Loves2Teach
    LinMarie says:

    Reviewed Redhot Buffalo Chicken Dip

    Handle
    Monday, Mar 23, 2009 on Food.com
     |  6 Reviews  |  By Nana Lee
    LinMarie says:

    "I made this yesterday for a get-together. I used ranch and mozzarella, and the bowl was scraped clean! I served with sourdough pieces and tortillas chips. I'll definately make this again!PS - You can also make this in the microwave; just combine all ingredients in a micro-safe dish and heat, stopping to stir every couple minutes, until the chees..."

    Reviewed Salisbury Steak in Pastry Wraps

    Handle
    Saturday, Mar 14, 2009 on Food.com
     |  1 Reviews  |  By kmergirl
    LinMarie says:

    "I'm not a frozen meal or salisbury steak eater, so when, by happenstance, I ended up with a family size salisbury steak frozen entree, I had no idea what to do with it. So I searched on 'zaar and found this. I was happy with the result - I'm sure I got a better response out of my family than if I had served just the entree in itself. DH even went..."

    Reviewed Beef Taco Skillet

    Handle
    Thursday, Feb 26, 2009 on Food.com
     |  3 Reviews  |  By Lacy S.
    LinMarie says:

    "I actually saw this recipe on a Cambell's magazine ad and tried it last night. Then I checked to see if it was posted on zaar because if it wasn't I was going to post it! It's so easy and delicious. I used corn tortillas, added some cumin, oregano, and chili powder, then topped it with sour cream before serving. This recipe could also handle "ext..."

    Reviewed Chicken Vegetable Francese

    Handle
    Tuesday, Nov 4, 2008 on Food.com
     |  2 Reviews  |  By Sauce Lover
    LinMarie says:

    "I was very pleased with how this turned out. I didn't have any good white wine, so just used extra chicken broth, and also didn't have a fresh lemon, so used bottled juice. Very simple, quick and easy. I served it with with brown rice and the flavors went together very nicely. This is going into my regular rotation - thanks for posting!"

    Reviewed Amazing Shrimp Po'boys

    Handle
    Tuesday, Jun 24, 2008 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By Lanae Peterson
    LinMarie says:

    "Delish! I had a bag of coleslaw mix that needed to get used, so I did a search and this recipe sounded interesting and different than anything I've made before . The only change was to use yellow mustard as I don't have creole and was out of brown. I love the bite of the vinegar in the coleslaw. I served it on french bread. I used all the bread fo..."

    Reviewed Beefy Tamale Pie

    Handle
    Tuesday, Apr 1, 2008 on Food.com
     |  3 Reviews  |  By LAURIE
    LinMarie says:

    "I've had this in my recipe notebook for awhile and finally made this last night. It's definitely a keeper, easy and tasty! I didn�??t have corn, so had to leave it out, and also didn�??t have tomatoes for chili, so I used canned diced tomatoes and added 2 Tbsp chili powder, 1 Tbsp cumin, and 1 Tbsp oregano. Next time I�??ll be sure to have corn on..."

    Reviewed Shrimp and Chicken Tortilla Soup

    Handle
    Tuesday, Jan 29, 2008 on Food.com
     |  8 Reviews  |  By Dawn
    LinMarie says:

    "DEE-licious!!! My mexican DH was craving a soup that his mom used to make. He found this recipe and thought it sounded like a good substitute. I used Rotel tomatoes with lime & cilantro, but still used the lime & cilantro called for by the recipe. I made a big pot, and I think it's better the 2nd day! Definitely a keeper!"

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