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Michigan
"I absolutely love this dish. I usually make it at least every two weeks. DH requests this all the time. I usually serve it up with some sauted portabellos. yum!"
Jul 7, 2005 on Food.com
"This was delicious. My family really likes this dish, and i have made it several times now. I like to add a little more broth and balsalmic vinegar for extra gravy, and i serve it over linguini. yum! thanks for posting this recipe."
Jul 7, 2005 on Food.com
"My mother in law always made this cake. I just love it. I prefer rasberry flavor, but it is so delicious, especially on a hot summer day. Refreshing.Thanks for sharing."
Jun 27, 2005 on Food.com
"Bethany, these are great. I use to go there all the time. The only thing i do differently is i saute the onions as well, and i use a little bit of lawreys seasoing salt on the meat. yum! "
Jun 12, 2005 on Food.com
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