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Carrie Richman

SW Michigan

Chef #96077

SW Michigan

Joined: Jul 27, 2003

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29 reviews by Carrie Richman

1 - 10 of 29 sorted by Date | Rating | Helpful

Reviewed Sugar Coated Molasses Cookies

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| By Sackville

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"These are awesome cookies! I used White Sparkling Sugar by Wilton and they look so pretty!"

Dec 15, 2008 on Food.com

Recipe #43142

Reviewed Swamp Fries

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| By ItalianMomof2

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"Heart attack on a plate! It was really good."

Nov 28, 2008 on Food.com

Recipe #339272

Reviewed Paula Deen's Baked Beef Stroganoff Casserole

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| By mailbelle

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"Oh yeah! I'll never make Beef Stroganoff on the stove top again! I used beef stew meat cut into smaller pieces. This recipe is the best!"

Jan 8, 2008 on Food.com

Recipe #252773

Reviewed Chocolate Covered Caramel Corn

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| By andypandy

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"I have to echo the other ratings! OH MY! Had a hard time keeping not only myself out of it, but the whole family! I didn't have peanuts so I added some pecan halves that I had cut in half. Thanks for a great recipe"

Dec 13, 2007 on Food.com

Recipe #103670

Reviewed Goulash

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| By carolinafan

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"Just like my Mom used to make. I used smoked paprika too-adds a little something different to it."

Oct 28, 2007 on Food.com

Recipe #18547

Reviewed Raisin Bran Muffins

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| By Lori Bailey

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"Very easy to make-and the taste is incredible. Thanks for posting!"

Oct 28, 2007 on Food.com

Recipe #20425

Reviewed Amish Macaroni Salad

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| By Annacia

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"Very nice blend of flavors! The dill relish is a get ingredient! Thanks for a great recipe!"

Jun 19, 2007 on Food.com

Recipe #230380

Reviewed Cracker Barrel Grilled Chicken Tenders

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| By Parkers Mom

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"I used lemon juice (because that's all I had and it turned out wonderful! The kids loved it!"

May 26, 2007 on Food.com

Recipe #134725

Reviewed Rich No Bake Cheesecake

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| By Boopster

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"Finally a rich, but light no bake cheesecake. Thanks for sharing!"

May 20, 2007 on Food.com

Recipe #52982

Reviewed Mocha Brownies

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| By Domestic Goddess

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"Oh yeah! I ran out of the regular baking cocoa powder and through in some Hershey's Special Dark Cocoa-and they were incredible. Thanks for sharing!"

May 9, 2007 on Food.com

Recipe #65851

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Carrie Richman

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29 reviews by Carrie Richman

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