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    coni208

    Egg Harbor Twp., NJ

    Chef #961636

    Egg Harbor Twp., NJ

    Joined: Sep 01, 2007

    Birthday: Jul 19

    5 reviews by coni208

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Carrabba's Sausage and Lentil Soup
    Handle
     |  By Boo's Mom

    "I have real bacon crumbled in the refrig., always... so I threw in a handful..... perfect!!! This soup is excellent!!!"

    Jan 25, 2013 on Food.com

    Recipe #162864

    Reviewed Baked French Toast Casserole with Maple Syrup
     |  By coni208

    "Heaven!!!!!! I had it at a Ladies Christmas Breakfast at church......... It's soooooo good it's wrong. I didn't make it, but will for Christmas morning breakfast. My friend who made it said it was easy......... looks it. Love that I can make it the night before and just bake it when I turn the tree lights on. "

    Dec 13, 2009 on FoodNetwork.com

    Reviewed Baker's Fabulously Flawless Fudge
    Handle
     |  By Saturn

    "The only problems I have with recipe is that it is very sticky because of the Vanilla, but you have to add that, it makes all the difference, and this doesn't last more then 3 hours....tops!! You can vary it with mint, broken graham crackers, riced krispies,coconut even toasted is good. This is the best and I don't like fudge...... NOT to sweet, j..."

    Jan 3, 2009 on Food.com

    Recipe #141479

    Reviewed Almond and Chocolate Clusters
     |  By coni208

    "Fast and easy.......... You can use any nut you like. I tried it with walnuts and pecans, my dad went nuts over them, no pun intented..... Very much like "Turtles" (chocolates candies"

    May 18, 2008 on FoodNetwork.com

    Reviewed Pork Chops with Fennel and Caper Sauce
     |  By coni208

    "Very good and easy to prepare. I used chicken, because the pork chops didn't feel tender at the meat market. I also agree with 1 of the viewers, get your minds out of the gutter! G is a natural beauty, she is wearing a bra and she is not exposing anything unnatural..... She is a refined, natural, American, Italian beauty!!!!
    And is a great coo ..."

    Sep 9, 2007 on FoodNetwork.com

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