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    Cool-Chef

    Montreal

    Chef #965414

    Montreal

    Joined: Sep 23, 2008

    9 reviews by Cool-Chef

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Sweet and Spicy Coleslaw

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      |  (1 person found this helpful) |  By Cool-Chef

    "I cut the sugar by half, it was perfect! Sweet and spicy delicious!!"

    Nov 1, 2011 on FoodNetwork.com

    Reviewed Chris' New Black Bean & Rice Burgers
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      |  By mycashewchicken

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    "Okay, this is fantastic! I had to add some egg white because it was too dry but everyone devoured them, even my son who refuses to eat beans!!"

    Oct 13, 2009 on Food.com

    Recipe #214106

    Reviewed Chris' Black Bean and Rice Burgers
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      |  By mycashewchicken

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    "I wanted to rate Chris' New Bean and Rice Burgers rather than this one!"

    Oct 13, 2009 on Food.com

    Recipe #171230

    Reviewed Mexican Rice
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      |  By Pot Scrubber

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    "This rice has that authentic Mexican taste. I followed the recipe to the smallest detail and it was excellent."

    Sep 22, 2009 on Food.com

    Recipe #117892

    Reviewed Crock Pot Fat Free Refried Beans for the Freezer - OAMC
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      |  By Tish

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    "Amazing!! I spread some on a tortilla with a slice of low fat cheese for my lunch, it was really great!!"

    Sep 22, 2009 on Food.com

    Recipe #107760

    Reviewed Make-Ahead Twice-Baked Potatoes
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      |  By BeachGirl

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    "Excellent, but very little leftovers to freeze!! The kids loved them!"

    Sep 17, 2009 on Food.com

    Recipe #57062

    Reviewed Super Healthy Hummus
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      |  By Kasha

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    "By far, the best hummus I have ever had!! I served it at a dinner party and EVERYONE loved it. I served it with homemade pita chips, even the kids ate it!"

    Jul 27, 2009 on Food.com

    Recipe #90086

    Reviewed Eggplant Parmigiana - Weight Watchers
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      |  By Rhiannon Deux

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    "This is my favorite WW recipe!!"

    Jul 16, 2009 on Food.com

    Recipe #237164

    Reviewed Carey Neff's Espresso Cake
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      |  By MarraMamba

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    "This cake is fantastic!! I make it for guests, my kids, and myself and we all love it!!"

    Jul 10, 2009 on Food.com

    Recipe #259160

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