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"We all thought this was really bland. I ended up adding more spices to try to get some more flavor in the dish. Will not make again."
"Very good! Next time though, I think I'll mix all the ingredients before hand then refigerate for 4 or more hours. I think the flavors would be a little more pronouced if they got to blend together more. But I will definitely be making these again! Yum!"
"These were awesome. My boyfriend and I made this last night along with bison burgers. I love the sweet with a little bit of a spicy. We will definitely make these again. And we did use the frozen sweet potato fries we just made sure they were thawed first."
"the best bbq pulled pork ever! i could only find a 8 lbs pork butt at the store, so I made twice as much but didn't mind. i gave some away to my brother (who loves bbq as much as i do) and he loved it as well. i will definitely make this again."
"Was good, but very rich. For some reason, I don't like to eat very sweet things for breakfast. Was also a little 'eggy' tasting. I'd probably not make again."
"So good I actually call this Apple Cinnamon Crack Mix. When I make this I can finish the entire batch in less than two days! Dangerous stuff..."