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"I have now made this several times and each one is better than the last. To make it my own I did add about a half cup of prepared spaghetti sauce I had in the fridge. Loved it. Then topped with shredded parmesean and mozzarella. My friends called it a dummy proof calzone... not exactly, but the flavors were definitely delicious. Quick and easy for..."
"This is a very tasty rice and excellent side dish to either taco night or enchiladas. Since I am such a wimp I do have to make sure to only use a mild salsa and allow the red pepper flakes to spice it up. Other than that this is incredibly tasty."
"Um... if I could give this 6 stars I would. In a heart beat. And I am not the only one. I have been making this recipe of enchiladas for about a year now to rave reviews. From friends and family to coworkers, everyone loves these. I serve them with a side of Kittencal's Salsa rice (Recipe #318561) or simmered black beans. For the most part I make ..."
"I can't believe I forgot to write a review on this recipe. Well allow me to correct that now. I made this last week for my roommate and cousin. Definitely a big hit. I was out of pork stuffing and it was a little late to run to the store so I just substituted turkey flavored stove top instead. Luckily it still tasted amazing. Plus instead of using..."
"This was great. Made this last week with some of out left overs we had frozen. Great flavor. I did however end up adding about 1/2 cup of additional gravy. Also this was entirely my mistake, but the vegetables we used was not a big hit. The package had quite the variety. I think if there were only a few different veggies it wouldn't have been an i..."
"Thanks so much for a great recipe. Took a little longer than I was planning but it was worth the wait. It smelled delicious while cooking and the flavor was even better. Per some of the other review I did add an additional 1/2 tsp of Oregano and 1/2 basil. I also par-boiled my potatoes for about 3 min. Everything came out so tasty. It did have a l..."
"Cream cheese frosting is and always has been my absolute favorite so I finally decided it was time to make my own (well with the help of a recipe of course). I tried this last week and was absolutely in love! SO GOOD! I frosted about 28 Red velvet cupcakes with this and had enough to do many more. The flavor was amazing. Maybe the best I have ever..."
"I am so glad that I tried this. I really really liked the flavor the balsamic gave the asparagus. I did add a tiny bit of kosher salt once they were on the plate. Absolutely delicious. I served this with recipe 416056 for Garlic Parm. pork chops and a green salad. So tasty. Thanks for the great idea. Not sure I will cook asparagus any other way."
"So yummy. My roommates and I loved this. The flavor of the sauce was excellent. Not too sweet and not too spicy. I made it with medium salsa and also added just a little pinch of red pepper flakes with the other seasonings. It was the perfect weeknight dinner. Especially since it was a little out of the ordinary. I will be making this many more ti..."
"This was excellent! I halfed the recipe and used half a bag of stirfry veggies and served it over brown rice. So tasty! I was short on time so the chicken only marinated for about 30 minutes.I also used a bit too much red pepper so it had quite the kick but the flavor was fantastic. I made this just about two weeks ago and am making it again tonig..."