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    Member since Sep 2008

    Chef #973186

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    76 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Mexican Eggplant (Aubergine) Casserole

    Friday, Oct 24, 2014 on
     |  69 Reviews  |  By Engrossed
    LinMarie says:

    "We didn't like it, but I think it was mostly an aversion to the eggplant."

    Reviewed Fried Green Tomatoes

    Sunday, Sep 28, 2014 on
     |  29 Reviews  |  By chia
    LinMarie says:

    "Just ok, not as great as some I've had. I think it was the cornmeal I didn't care for, and the tomatoes I used just didn't taste good."

    Reviewed Shanghai Noodles

    Wednesday, Mar 26, 2014 on
     |  98 Reviews  |  By papergoddess
    LinMarie says:

    "Good. We used bok choy and chinese noodles. Fried the noodles in a bit of sesame oil after they were boiled to add a bit of flavor. Used canned sprouts, and they were fine but unnecessary. Used a sweet or regular onion instead of the green onion, and added chopped chicken."

    Reviewed Easy Enchiladas (Beef or Chicken)

    Wednesday, Jan 8, 2014 on
     |  238 Reviews  |  By IBShirley
    LinMarie says:

    "I really like the taste of the sauce this recipe makes. I also like to use the Wal Mart brand of enchilada sauce, not the Las Palmas kind. I use beef with this recipe and flour tortillas, not the corn ones."

    Reviewed Cheese Ball With Everything

    Wednesday, Jan 8, 2014 on
     |  71 Reviews  |  By Tweeky
    LinMarie says:

    "Wasn't really thrilled. Partly I think it was too much swiss cheese."

    Reviewed Easy Gingerbread Cookies

    Wednesday, Jan 8, 2014 on
     |  17 Reviews  |  By littleturtle
    LinMarie says:

    "Love this recipe! Even double, it only makes about 4 dz, though. The dough seems hard and dry after it is chilled, but it will work up great. BTW - I only used a small box of pudding mix per batch (so 2 for a doubled recipe)."

    Reviewed Disappearing Sweet Potato Muffins

    Saturday, Dec 7, 2013 on
     |  21 Reviews  |  By CandyTX
    LinMarie says:

    "Loved these! I had about 3-5 lbs of potatoes, which I grated coarsely, and ended up doing a triple batch of muffins, so it took about 1+ lb of sweet potato per batch. The triple batch made 3 dz regular muffins plus 2-4 dz mini muffins, and I filled the cups to the rims. They were moist, dense, and kept a few days. I used all applesauce instead..."

    Reviewed Pumpkin (Squash), Leek, Bean and Bacon Soup

    Wednesday, Nov 6, 2013 on
     |  13 Reviews  |  By Leggy Peggy
    LinMarie says:

    "So good! I used banana squash, no tarragon, no leeks but a large white and a large yellow onion, which I cooked up in the pan with the bacon and dried garlic while I microwaved the squash so it would be done faster. I put a half cup of flour in the pan with the bacon when the bacon and onions were done and cooked it up for a minute, then made su..."

    Reviewed Creamy Cajun Chicken Pasta

    Monday, Jun 10, 2013 on
     |  1396 Reviews  |  By Lorac
    LinMarie says:

    "My husband really liked this, and it was really good - my kids thought it was a bit spicy."

    Reviewed Bourbon Chicken

    Monday, Jun 10, 2013 on
     |  2813 Reviews  |  By LinMarie
    LinMarie says:



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