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    NC Gal

    North Carolina

    Chef #97950

    North Carolina

    Joined: Aug 07, 2003

    83 reviews by NC Gal

    1 - 10 of 83 sorted by Date | Rating | Helpful

    Reviewed Creamy Cajun Chicken Pasta
    Handle
     |  By Lorac

    "l"

    Jul 10, 2012 on Food.com

    Recipe #39087

    Reviewed 4 Ingredient Tomato, Cucumber & Onion Salad
    Handle
     |  By SarasotaCook

    "very easy to make & loved even more the next day since the flavors had time to marry over night. Thanks Sarasota Cook!"

    Sep 9, 2011 on Food.com

    Recipe #402905

    Reviewed Easy Taco Stew
    Handle
     |  (1 person found this helpful) |  By Merlot

    "very easy and tasty! I severed cheese quesadillas with them."

    Oct 5, 2010 on Food.com

    Recipe #30812

    Reviewed Creamy Ham Casserole
    Handle
     |  By RecipeNut

    "used mayo and no green pepper. very easy to make and a great way to use up the Easter ham!"

    Apr 7, 2010 on Food.com

    Recipe #20570

    Reviewed Roasted Asparagus
    Handle
     |  By luvinlif2k

    "loved by all and I don't really like asparagus! Hubby told me not to lose this recipe"

    Mar 28, 2010 on Food.com

    Recipe #26632

    Reviewed Salisbury Steak
    Handle
     |  By Laura Bruce

    "Very easy to make. I added mushrooms and onions to the gravy as we like it that way. This will be made again! Thanks Laura!"

    Mar 28, 2010 on Food.com

    Recipe #9965

    Reviewed Spicy Drumsticks
    Handle
     |  By ratherbeswimmin'

    "easy to make and good too!"

    Mar 4, 2010 on Food.com

    Recipe #54184

    Reviewed Broccoli and Pasta
    Handle
     |  By ratherbeswimmin'

    "I made this without the pasta, it was great! Always looking for different ways to make broccoli more tasty!"

    Mar 4, 2010 on Food.com

    Recipe #31754

    Reviewed Kittencal's Extra-Crispy Fried Chicken Breast
    Handle
     |  By Kittencalskitchen

    Mar 4, 2010 on Food.com

    Recipe #337292

    Reviewed Sausage and Potato Soup
    Handle
     |  (2 people found this helpful) |  By Bobtail

    "Tasty and easy to make. It's a very rich and thick soup. DH thought it was sausage gravy when he first saw it. (we like thick soup! made as directed, but I did add some celery seed (a must have in potato soup Looking forward to left overs tomorrow night!"

    Feb 24, 2010 on Food.com

    Recipe #101191

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