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Florida
"These were good, but not like Applebees.... They were tender and very moist flavorful ribs!"
Sep 21, 2011 on Food.com
"We found this to be a tad sweet, and not enough onion flavor for us. I may make it again with a few modifications."
Sep 21, 2011 on Food.com
"The name says it all......... PERFECT!!!"
Sep 21, 2011 on Food.com
"These had lots of flavor, and just enough spice for us, as we don't like them out of the ball park hot! We will surely make these again!"
Sep 21, 2011 on Food.com
"This really has to be marinated overnight to get the full flavors meant for this recipe. We loved every bite and got lots of compliments to the chef!"
Sep 21, 2011 on Food.com
"We enjoyed this very much. I used Hunts No Sugar Added sauce, and it was excellent!"
Sep 21, 2011 on Food.com
"This was really enjoyed by my DW and I. I marinated them for 2 hours then threw them on the grill. Excellent taste from all the herbs. DW says she would even attempt to make these because of the ease of preparation. We will have these again when we can get the tuna cheap enough!"
Apr 6, 2011 on Food.com
"My wife made these for brunch this morning, and I was tickled pink when I bit into the first one. They weren't dry and the flavor just about knocked my socks off! I told her she better guard this one with her life, because we want it at hand to have again REAL soon. Delicious!!"
Feb 15, 2011 on Food.com
"I used my coffee grinder to grind up the mustard seeds, which worked well. It didn't take much time at all to mix it all up and it was great in the meatballs I prepared. My wife won't be buying this expensive spice mix anymore, now that we can make it ourselves and like it so well!"
Feb 15, 2011 on Food.com
"My wife made this for me for our Valentines dinner. We absolutely loved it! She made the frosting with nuts and it really enhanced the flavor for us. This could fast become our favorite cake and we look forward to having it often!"
Feb 14, 2011 on Food.com
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