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"This is officially the 3rd year I will be making this pumpkin pie recipe & no one wants anything else...there are never any leftovers!"
"This was so very good! I have tried several white lasagna recipes, but this one is my favorite. I used low cal alfredo, egg beaters, 1/2 the cheese & whole grain noodles in my attempt to make it more waist-friendly & I added mushrooms. It was still absolutely rich & tasty!!"
"This cornbread is the most amazing thing you will ever put in your mouth! I made it with whole wheat flour and it still was the best cornbread I have ever made...ever!"
"This was amazing! I made this recipe with Tilapia instead of chicken, added about a 1/4 cp of whole wheat flour to the mix, roasted veggies & whole wheat rotini pasta as a side & everyone loved it. To have my family love the fish is a major accomplishment, so 2 thumbs up for sure!"
"This is one of my favorite recipes of all time! I am so glad you have put it on here. I usually add mandarin oranges for sweetness & the noodles in last for extra crunch!"
"I was apprehensive about this, but it was very yummy! I sauteed the onions in 1/4 tsp. of butter before I put them in the crab mixture. I also added a little Old Bay and some cayenne for some kick. It turned out great and I will definitely make it again."
"I have been making this recipe for a while now and it is absolutely the only way my family will eat salmon. We even get disappointed if any of us order salmon at a restaraunt! It is so so good & even better on the smoker after marinating all night!"
"This was really great! The sauce was amazing and the chicken was perfect...my kids absolutely loved the dipping! The only reason I am giving it 4 stars is because it was alot more time consuming than I thought it would be...after some practice I am sure things will go a lot smoother."