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"Delicious! I ended up with 20 cups of corn so I used 3/4 c. of sugar, 4 T. of water and only 2 t. of salt and thought it was perfect. Faster & cheaper than doing it my normal way (with sweet butter & half & half). A keeper for sure. Thanks for posting!"
"My granddaughters and I ended up making 2 of these back to back because we had a lot of blueberries. I put vanilla in the batter the 1st time and on top the 2nd time. We actually liked it on top the best. Liked the hard sugary crust on top. I would like to try some of the variations the other reviews did also. Thanks for sharing!"
"Very delicious! I didn't have any celery so I sautéed some fresh garden spinach with the other vegetables. Thank you for sharing this recipe!"
"My husband and I just loved this recipe! I made 6 patties using 1 1/2 lbs. of lean hamburger, 1/2 c. feta, about 3/4 of the lemon rind. I didn't have any mint but added some chopped black olives and onion, then we grilled them. I served them with Tzatziki Cucumber Dipping Sauce #83189. This will be one of my summertime favorites! Thanks for p..."
"My doctor just told me I was heading for diabetes and wants me to go on a low carb/diabetic diet. Only my 2nd day in and I am struggling with snack ideas until this came along. YUM!! I added just a little Olive Muffalata on top, which is also low in carbs, calories & fat. Thank you SO much...this is a keeper and you gave perfect instructions o..."
"I made this almost exactly as written except I used homemade shrimp stock that I had on hand and it was really delicious. Even my husband kept saying how good it was. Thank you for sharing it!!"
"Give this another star for me for an even 40!! This will go down as one of my favorites. So easy, so delicious!! Even my husband loved it and said you can feed me this anytime. I am NOT a lover of nuts in my salads but the thought of the ramen and nuts crisping up together sounded good. I used pecan chips because that is what I had. Thanks so much..."
"AWESOME!! My husband is half Cajun and he said this tasted just like south Louisiana! It really is a pretty quick meal too! I didn't have any chicken broth but I had a chicken bouillon base, so I used that with about 4 cups of water and reduced it down using the shrimp shells and 1/2 an onion and made a shrimp/chicken stock while I prepared t..."
"This had a very nice flavor. Instead of making my own dried lemon zest, I just added some fresh zest to my pizza sauce, since I usually have that on hand. Thanks for posting!"
"This was easy and very tasty!! I used "homemade" salsa (Mrs. Wages) and added about 3 cups of cooked regular long grain white rice. I added sour cream, some chopped green onions and Cojack cheese for toppings. Thanks for posting!"