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"Tastes good & needed at least a 3 hour chill time because of the tearing. I did not have enough crust to make edges because if I rolled it any thinner it tore more even after chilling it."
"5 star looks & directions/ 3 star taste. It was good but tasted more like a Jello pie to us, very sweet & too much glaze. It needed twice the amount of strawberries to make up for all the glaze."
"These tasted yummy, thanks for posting the recipe! It's true, the next day they are too hard to bite into but microwave for a few seconds and they are fine. We made egg shapes and dipped them in "Easy Homemade Peanut Butter or Chocolate Magic Shell Topping" after freezing them. It was fun for Easter & my creative husbands idea!"
"Delish! We all loved them, excellent flavor & easy to press. It made 2 tubes full in our "Super Shooter", 70 clover shaped cookies that we held the press for about 5 seconds each & they were about 1 inch around."
"It was easy & worked great, thanks for posting! I "tripled" the recipe & crock potted on "high" for 8 hours. I live in high altitude & used older dried pinto beans."