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I just got married this year to an incredible man who just hates his veggies! I've never seen anything quite like it. I have found all kinds of ways to disguise them, and he typically likes fresh vegetables better than canned (whoda thunk it).
I, on the other hand, was a vegetarian for two years in college. I also majored in hotel/restaurant management at UH and USC (I transfered). So I love to cook, I've been pretty well trained, and like a good challenge.
I like Italian medleys the best. I have no concept of how to cook Chinese or Indian food, but I sure wish I did. I love seafood. I like interesting sweet/savory combinations. Oh, and I have an unhealthy obsession with garnishes and condiments. (-;