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    Ferrety

    Dallas Area, Texas, United States

    Chef #102607

    Dallas Area, Texas, United States

    Joined: Sep 04, 2003

    My Journal

    Reviewed Southwestern Quinoa Vegetable Casserole

    "This is a FABULOUS recipe! A few of the words that you can use to describe it are flavorful, easy, quick and filling.

    I make this one with veggie stock and fat free cheese so it is vegetarian, low-fat and DELICIOUS...I mean... nutritious! It has become a household favorite. I have shared it with a few friends and it has become household..."

    Jun 8, 2012 on Food.com

    Saved Recipe Rice-Broccoli Casserole W/ Nutritional Yeast by SW. Moonshadow

    Mar 27, 2012 on Food.com

    Saved Recipe Vegetarian Spinach, Cheese and " Sausage" Casserole by Kozmic Blues

    Mar 25, 2012 on Food.com

    Saved Recipe Tofu Dream Pudding and Pie Filling by Chef #208121

    Mar 25, 2012 on Food.com

    Saved Recipe Quinoa Tahini Cookies by Headache Helper

    Mar 25, 2012 on Food.com

    Saved Recipe Quinoa Greek Salad by Fluffy

    Mar 25, 2012 on Food.com

    Saved Recipe Quinoa Pudding by justcallmetoni

    Mar 25, 2012 on Food.com

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    About Me

    I'm too busy cooking to fill out this field. Check back soon.

    Favorite Foods

    My family and I are food FANATICS! We love all types of food and are always trying new things.

    I have to say that most of my personal choices revolve around VERY SPICY and VERY HOT foods. We frequently cook Cajun, Hispanic and Middle Eastern foods with plenty of HEAT.

    I will always remain a Southern Girl at heart, so I do plenty of soul cooking as well.

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