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    redneck naturalist

    Harrisburg, PA

    Chef #1028382

    Harrisburg, PA

    Joined: Nov 15, 2008

    My Journal

    Saved Recipe Grilled Garlic Pork Tenderloin by Rodger

    May 30, 2013 on Food.com

    Reviewed Sausage, Potato and Cheese Omelet

    "Delicious breakfast, I cut it in half and cooked it in a small skillet. I also used frozen shredded hashbrowns and pre-cooked sausage, which really cut down on the cooking time, so start to finish this was ready in 30 minutes. Great recipe, will make again, thanks for sharing!"

    May 28, 2013 on Food.com

    Reviewed Reeses Squares - 5 Ingredients & No Bake (Reese's)

    "These are amazing! Pretty quick and easy to put together, and taste phenomenal. I used 3 cups of powdered sugar and it was just right. Will have to STOP myself from making these again any time soon, or I will eat them all ;-) Used semi-sweet as the store was out of milk chocolate, might keep it that way as they were really good!"

    May 28, 2013 on Food.com

    Saved Recipe Sausage, Potato and Cheese Omelet by JackieOhNo!

    May 26, 2013 on Food.com

    Saved Recipe Sausage, Potato and Cheese Omelet by JackieOhNo!

    May 26, 2013 on Food.com

    Saved Recipe Bourbon Chicken by LinMarie

    May 25, 2013 on Food.com

    Saved Recipe Reeses Squares - 5 Ingredients & No Bake (Reese's) by Karen=^..^=

    May 25, 2013 on Food.com

    Saved Recipe Cheesy Ham and Potato Soup by SweetsLady

    May 24, 2013 on Food.com

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    About Me

    I'm attempting to go all natural and eliminate processed foods and refined sugar from our diet in order to improve the health of my family.

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