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Troy, AL
Reviewed Fried Cornbread
"This is a perfect base for fried cornbread. I don't have self-rising cornmeal so I make my own using the simple recipe posted on this site. Tonight I'm going to try it with thawed frozen corn mixed into it. I serve this with vegan chili and greens and everyone loves it."
Dec 1, 2012 on Food.com
Shared Recipe Spiced Beef, Chickpeas and Spinach
Jun 23, 2011 on Food.com
Shared Recipe Cane Syrup Cornbread
"Sweet, soft and rich. I was looking for a good use for a jar of cane syrup and came up with this -- the whole..."
Mar 15, 2011 on Food.com
Reviewed Cheesy Italian Oatmeal Pan Bread
"This was terrific and the kids gobbled it up! I replaced half of the flour with whole wheat flour and instead..."
Mar 14, 2011 on Food.com
Reviewed Whole Wheat Zucchini Bread
"This was excellent! I threw in a half-cup of rolled oats, and used thee whole eggs instead of the six egg whi..."
Jun 29, 2010 on Recipezaar
Reviewed Moist and Fluffy Lemon Poppy Seed Muffins
"This has become our standard Monday morning breakfast -- it's something that gets everyone out of bed! I make..."
May 17, 2010 on Recipezaar
Reviewed Chinese Coin-Purse Eggs With Ginger Spinach
"This was excellent and easy!"
May 14, 2010 on Recipezaar
Reviewed Chippy Meringues
"These were very easy to make and very hard to stop eating! I didn't feel like spending the time forming many ..."
Apr 4, 2010 on Recipezaar
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"I made this one night when we had several "odd" ingredients handy and the vegetarians were gone. This is a fast and easy recipe that even those who don't like casseroles liked. You can easily add more or different seasonings or different kinds of beans.
I served this with Lebanese Grilled Bread."