Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Profile
    Lost? Site Map

    Lee_tah

    Member since Oct 2003

    Chef #108488

    From KANIVA

    Flag as Inappropriate

    About Me

    Saskatchewan, Canada
     
     



    Victoria, Australia



    Could not live without Recipezaar...it is where I put all my recipes that I want to keep. You know, instead of keeping a big box of recipes scralled on the backs of odd bits of paper. It makes them much easier to locate!

    As a Canadian-Australian, and I feel a strong connection to both countries. Being from Saskatchewn I really miss the Ukrainian food. Not to mention picking wild Saskatoon berries, chockcherries and mushrooms, 101 different flavours of ice cream, Mom's lasagne, homemade sausages, smoky Canadian bacon and all those beautiful summer fruit pies.

    When in Canada I miss the Aussie pav, fresh fruit & veg all year round, roast lamb and bee sting slice. Making fresh lemon butter. All the asian foods that are so handy, and the fantastic resturants in Adelaide. I also miss my Aussie cookbooks so I try and post recipes on here that I want to access when I am visitng Canada.

    The cookbook's I refer to most are: Stefanie Alexander's The Cook's Companion, Friberg's The Professional Pastry Chef and The Larwood-Shaw Pool Community Cookbook with recipes from everyone from my hometown. Really like Nigella Lawson, Bill Granger, Neil Perry, Donna Hay and Martha Stewart. I also use Super Food Ideas mag, delicious ABC mag and all the Donna Hay books and mags(of course).

    /

    Photo

    Favorite Foods

    Vegetable dishes.. trying to eat more veggies,
    Coffee
    mangosteens, persimmons, mangos, avocado

    rhubarb

    coriander/cilantro on everything

    BBQ'd asparagas & zucchini

    Lamb

    Fresh bread and cinnanmon rolls
    red wine

    My Banners


    /
    /


    Over 475,000 Recipes

    Food.com Network of Sites