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    Omniveg

    Chapel Hill, NC

    Chef #1122311

    Chapel Hill, NC

    Joined: Jan 10, 2009

    My Journal

    Saved Recipe The Lady and Sons Easy Peach Cobbler ( Paula Deen ) by kiwidutch

    Mar 29, 2013 on Food.com

    Reviewed Crock Pot Whole Chicken

    "This was very good, and I will certainly try it again. I made it with a little "nest" of chopped onions under it so the chicken would not be sitting in grease; that worked pretty well, but a friend also suggested balls of tinfoil, which I think would work even better. This really does need to cook 8 hours, in my crockpot. I was surprised that I nee..."

    Mar 26, 2013 on Food.com

    Saved Recipe Silky Spicy Carrot Soup by Sharon123

    Feb 13, 2013 on Food.com

    Reviewed Roasted Cabbage With Balsamic Vinegar

    "Excellent and easy. Used green cabbage, otherwise followed the recipe."

    Dec 1, 2012 on Food.com

    Reviewed Chicken, Shrimp and Andouille Jambalaya

    "Excellent and well received by family. I added some Old Bay seasoning; used leftover Thanksgiving turkey (cut into chunks, added after the oven cooking step) rather than chicken. Definitely worth making again."

    Nov 25, 2012 on Food.com

    Saved Recipe Chicken, Shrimp and Andouille Jambalaya by Sue Lau

    Nov 25, 2012 on Food.com

    Saved Recipe Scottish Scones by Mille®

    Nov 25, 2012 on Food.com

    Saved Recipe Roasted Cabbage With Balsamic Vinegar by jovigirl

    Oct 26, 2012 on Food.com

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