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I am very interested in healthy living and put an emphasis on healthy cooking techniques, as well as try to balance good cooking with working 50 hour weeks. I also enjoy traveling, and have lived (and eaten well) in Spain, Mexico, and France. Mexican food is my favorite ethnic food, if authentic.
Despite being a health nut, I LOVE sweets and have been known to prepare desserts since I was young. Pecan pie is my favorite dessert by far.